Popular the world over, Vietnamese fresh rice paper rolls are the perfect starter, party finger food or light lunch. Chewy, crunchy, fresh, aromatic rice paper rolls are delicious paired with nuoc cham or hoisin dipping sauces.
This class will break rice paper rolls down into their key building blocks of rice paper, proteins, noodles, herbs and greens then demonstrate step-by-step how to construct a rice paper roll.
We will also make both nuoc cham and peanut hoisin sauce for dipping.
You will have plenty of opportunity to practice wrapping the rolls and of course tasting your creations.
menu.
Duck with hoisin rice paper roll
Prawn rice paper roll
Veg rice paper roll
class includes:
recipes (printed + digital), meal, coffee + tea
cold drinks available to purchase (wine, beer, soft drinks)
limited to 10 people per class
3 hour class
Saturday 10 October | 11:00am - 2:00pm
Popular the world over, Vietnamese fresh rice paper rolls are the perfect starter, party finger food or light lunch. Chewy, crunchy, fresh, aromatic rice paper rolls are delicious paired with nuoc cham or hoisin dipping sauces.
This class will break rice paper rolls down into their key building blocks of rice paper, proteins, noodles, herbs and greens then demonstrate step-by-step how to construct a rice paper roll.
We will also make both nuoc cham and peanut hoisin sauce for dipping.
You will have plenty of opportunity to practice wrapping the rolls and of course tasting your creations.
menu.
Duck with hoisin rice paper roll
Prawn rice paper roll
Veg rice paper roll
class includes:
recipes (printed + digital), meal, coffee + tea
cold drinks available to purchase (wine, beer, soft drinks)
limited to 10 people per class
3 hour class
Saturday 10 October | 11:00am - 2:00pm
