In this beginner-friendly class, you'll learn the essential techniques behind three sauces, understand how to balance flavours, and discover how these versatile recipes can be adapted into a range of other dishes.
Whether you're new to cooking or looking to strengthen your fundamentals, this class will equip you with practical techniques, kitchen confidence, and a repertoire of versatile pasta sauces you'll return to again and again.
menu.
Sun-dried tomato vodka sauce rigatoni
Spaghetti carbonara
Chilli garlic prawn linguine
class includes :
recipes (printed + digital), meal, coffee + tea
cold drinks available to purchase (wine, beer, soft drinks)
limited to 8 people per class
Saturday 1 August | 11:00am - 2:00pm
In this beginner-friendly class, you'll learn the essential techniques behind three sauces, understand how to balance flavours, and discover how these versatile recipes can be adapted into a range of other dishes.
Whether you're new to cooking or looking to strengthen your fundamentals, this class will equip you with practical techniques, kitchen confidence, and a repertoire of versatile pasta sauces you'll return to again and again.
menu.
Sun-dried tomato vodka sauce rigatoni
Spaghetti carbonara
Chilli garlic prawn linguine
class includes :
recipes (printed + digital), meal, coffee + tea
cold drinks available to purchase (wine, beer, soft drinks)
limited to 8 people per class
Saturday 1 August | 11:00am - 2:00pm